Mother’s Day Brunch

Celebrate Mom on Sunday, May 12, with brunch at Crown Isle. We are offering two sittings, at 10:00am and 12:30pm. Reservations recommended.


Gourmet Chef Attended Build Your Own Omelet Station including baby shrimp, ham, fresh spinach, mushrooms, green onions, fresh tomato and bourson and mixed cheeses
Maple and Mustard Glazed Ham with fruit chutney and mustard
Traditional Eggs Benedict
Mini Vegetable and Cheese Frittata
Fresh Baked Waffles with berry compote, whipped cream and butter
Honey Cured Bacon and Maple Sausage
Crispy Potato Hash Browns
Mushroom Ravioli with white wine cream sauce, Parmesan cheese and fresh herbs
Quinoa Salad with arugula, dried apricots
Artisan Charcuterie Platter Seafood Platter with cream cheese, capers, red onions and toasted baguette
Fresh Fruit Display
Assorted Pastries (croissants, danish & muffins)
House Made Granola and vanilla-honey yogurt

Chocolate Dipped Strawberries
Assorted Petit Fours
Strawberry Shortcake

Taxes and gratuity included.


May 12 2019


10:00 AM - 01:30 PM


$42/adult, $20.50/6-11 years, Free/0-5 years